Beer 3 Monts draws its character from the heart of the land of Trois Monts, the highest points in French Flanders. 3 Monts is brewed in Saint-Sylvestre-Cappel. The name 3 Monts comes from the Cassel, Cats and Récollets hills, a feature of the outstanding landscape. A balanced, pleasantly hoppy beer, rich in fragrance, with a slight bitterness to the finish. Alcohol content 8.5%
Jenlain is brewed in a small village in Northern France since 1922. Jenlain Ambrée is one of the first French specialty beers . It has a copper colour, aromas of cooked fruit and caramel and a slightly sweet taste. It is the perfect tasting beer but can also be used for cooking.
Ecusson Ciders are produced by Cidrerie du Calvados La Fermière, one of Europe’s largest independent cider producers, in several state-of-the-art production facilities in Normandy. In business since 1919, this producer is renowned for some of the best traditional ciders in France and is now the number one independent producer of bottled cider on the French market, with its brand ECUSSON.
Loic Raison Cider is a traditional brand from Brittany, the other famous French cider region. In 1923 Louis Raison started to distil cider and was soon selling it to restaurants all around Brittany. He gradually introduced his cider to the entire French market and grew the brand to the well-recognised Brittany cider brand it is today.
Traditional Ciders from Normandy
- Cidre Doux Ecusson – Semi-Dry Cider – 2.5% – 750ml
- Cidre Brut Ecusson – Dry Cider – 5% – 750ml
Traditional Ciders from Brittany
- Cidre Doux Loic Raison – Semi-Dry Cider – 2% – 750ml
- Cidre Brut Loic Raison – Dry Cider – 4.5% – 750ml