Giffard Syrup

Giffard is renown in France and Europe for “good taste”, as well as being a creator of delicious flavours. It all started more than a century ago, when Emile Giffard, a pharmacist in the Loire Valley, created the famous Menthe Pastille in his quest to create the perfect liquor. Today, the Menthe Pastille is still produced from the same recipe and from the same variety of English peppermint leaves as it was in former days.

For cocktails, long drinks or diluted with water (1×7), these French syrups are very versatile and have been the favourite healthy drink for children for generations.

gamme sirops Giffard

Available Flavours:

  • Sugar Cane syrup
  • Chai Tea syrup
  • Strawberry syrup
  • Mint syrup
  • Lemon syrup
  • Grenadine syrup
  • Mojito syrup
  • Peach syrup
  • Raspberry syrup
  • Caramel syrup
  • Almond syrup
  • Anise syrup
  • Rose Flower syrup
  • Pink Grapefruit syrup
  • Pineapple syrup
  • Sangria syrup
  • Elderflower syrup
  • Cinnamon syrup
  • Vanilla syrup
  • Hazelnut syrup
  • Blackcurrant syrup
  • Fig syrup
  • Violet syrup
  • Pomegranate syrup
  • Bubblegum syrup
  • Mango syrup
  • Passion fruit syrup
  • Irish syrup
  • Melon syrup
  • Pomegranate syrup
  • Cherry syrup
  • Chestnut syrup
  • Agave syrup

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Since 1951, Orangina has been France’s favourite soft drink, and is now popular throughout Europe. A unique citrus blend in an unforgettable bottle.

Sizes & Packs:

Orangina 250 ml bottle pack of 8

Orangina 350 ml slim tray of 24

Orangina 1.5 L PET bottle

Orangina blood orange 1.5L PET Bottle


Mineral Water

We offer a plentiful range of French ‘Eau de source naturelle’ and ‘eau minerale’ waters.

Cristaline spring water is the market leader in France in terms of sales.

Pure, light and refreshing, Cristaline is the ideal water for the whole family, and it is so pure that it is recommended for preparing baby milk formula.

It is presented in a fully recycled bottle with more than a 30% saving in plastic.

Evian is also one of the purest mineral waters, having been filtered through the French Alps for 15 years before rising to the surface. Pure and soft water (Ph.7.2), it can be enjoyed by everyone from new-born babies to adults.

Perrier Mineral water is known as the “Champagne” of the mineral waters, and has been for the last 150 years.

collage eaux