Herbs
This mix of herbs is traditionally used for any meat, fish or roasted vegetables. This delicious aromatic mix can added without limits in every day cooking; for example in scrambled eggs in the morning.
Spices
Espelette Chili Flakes
Raz el Hanout
Paprika Sweet
Cumin Oriental
Harissa paste – Cap Bon – 70 g / 135 g / 400 g / 800 g
Jelly powder
Almond powder white
Almond paste white


