Herbs

This mix of herbs is traditionally used for any meat, fish or roasted vegetables. This delicious aromatic mix can added without limits in every day cooking; for example in scrambled eggs in the morning.

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Spices

Espelette Chili Flakes

Raz el Hanout

Paprika Sweet

Cumin Oriental

Harissa paste – Cap Bon – 70 g / 135 g / 400 g / 800 g

Jelly powder

Almond powder white

Almond paste white

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