Dutruy, artisan producer since 1868, is in the heart of the Escargot harvesting area, Burgundy. They only process French Burgundy snails, renowned worldwide for being the best escargot.

We import the shells as well as escargot meat in a range of different sized tins. In addition to this, we also have escargot accessories including plates and tongs.

Burgundy escargots very large

2 dozen Burgundy escargot very large – 200 g

5 dozen Burgundy escargot large – 400 g

10 dozen Burgundy escargot large – 800 g

Burgundy escargot shells

1 dozen very large

4 dozen very large

120 dozen very large